For me, cooking and sharing meals is not just a routine; it's a soul-lifting expression of love. While we have a set menu for breakfasts and lunches, I wake up thinking about dinner. I love looking forward to nightly gatherings around our table as a family to eat and the process of cooking. Gathering is one of the most important things we do, and I want to make the food part approachable and delicious, so getting people around your table nightly, weekly, or monthly feels doable.
Having received positive reviews on Instagram for sharing our weekly plans, I am thrilled to bring the essence of our kitchen directly to your inbox, ready to be added to your meal plan or archived for your dinner inspiration.
I meticulously plan our dinners by taking inventory, curating a collection of keepers loved by the whole family, and incorporating fresh, seasonal recipes. I love to read cookbooks, honor the seasonality of produce, stay true to our food values, adhere to a budget, and align with our busy schedules. And, I admit, I’m not fond of leftovers 🤭😂.
With a comprehensive monthly plan, I embark on a shopping spree for all the freezable and non-perishable pantry items. Weekly reassessment allows me to replenish with a strategic focus on fewer trips to the store and reducing food waste – a commitment close to our hearts.
Our philosophy is tight yet loose. It allows occasional mood-driven deviations and unexpected pivots. Intention and flexibility keep our kitchen dynamic and exciting, especially with two kiddos as sous chefs.
Stay tuned for the first month's plan for your inspiration:
I started meal planning only a few years ago, but I’m never going back!